Menu

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 Salad of scallops and scampi

 ***

 Lemongrass-coconut soup with scampi

 ***

 Crispy corn Piri-piri with zucchini tagliatelle,

Pimientos and peppers strips

 ***

 Mascarpone mousse with pear in red wine,
and Marzipan ice cream

 ***

Selection of cheese

 

three-course 37,50 €

four-course 43,50 €

five-course 49,50 €

 

Hors dóeuvres

Big mixed salad

7,00 €

 Tuna carpaccio on lime cream
salad leaves and sesame

12,90 €

Salad of scallops and scampi

13,50 €

Lamb's lettuce with venison ham,

 filets of oranges and croutons

12,50 €

 Roasted foie gras with truffle juice
Balsamic plums and mashed potatoes

15,50 €

Soups

Beetroots-raspberry-soup

7,50 €

 Lemongrass-coconut soup with scampi

8,50 €

 

Fish

Haddock with lentils,

melted tomatoes and potato spirals

23,50 €

Medaillons of Lobster with green asparagus

Mushrooms and tagliatelle

26,50 €

 

Meat dishes

Spaghetti aglio olio e peperoncini und parmesan

9,90 €

Braised young wild boar

with mushrooms, carrots and bread dumplings

17,50 €

 Tournedos of pig in Dijon-mustard sauce with

with sage-Parpadelle and broccoli

17,00 €

Chicken breast Piri-piri with zucchini tagliatelle,

Pimientos and peppers strips

19,50 €

 Smoked duck breast with Calvados sauce,

cabbage and baked fig bag

21,50 €

Roast haunch of venison with caramelised

cherries, cabbage and mashed potatoes

24,50 €

Sirloinsteak  with pepper sauce  

with Barolo onions,

green beans and pan fried potatoes

26,50 €

 

Dessert

Armer Ritter with ice-cream

4,50 €

Mascarpone mousse with pear in red wine,
and Marzipan ice cream

8,50 €

 Pan Cake with maple syrup

chestnut-mousse and mango-raspberry sorbet

9,50 €

 Selection of cheese

8,00 €